Entertainment News

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YSU University Theatre Opens Season with ‘The Glass Menagerie’

Ticket prices are $10 for single viewers and $25 for group viewing.


Memorial for Fleischer to Be Streamed Live Tonight

A graveside memorial service for Randall Craig Fleischer, who died suddenly Aug. 19, will be streamed live tonight at 5:30 p.m.


Theaters Enter Season with Plenty of Drama

Youngstown Playhouse unveils 2021 season; Rust Belt to present 'Drag Queen' in new location.


On the Menu

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A Lesson on Pumpkin Beer

Jeff McDevitt, owner of Vintage Estate Wine and Beer in Boardman, gives a lesson on brews in The Business Journal’s newest segment, “Beer for Beginners.”


Tebo’s Carribean Cuisine Offers the Flavors of Jamaica

Brothers from Jamaica bring the flavor of their island home to Boardman restaurant.


Beer for Beginners: A Lesson on IPA Beers

Jeff McDevitt, owner of Vintage Estate Wine and Beer in Boardman, gives a lesson on brews in our newest segment, “Beer for Beginners.”


After Hours

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Upcoming Concerts at the Youngstown Foundation Amphitheatre

Live, outdoor concerts are returning to the Youngstown Foundation Amphitheatre starting this weekend.


Outdoor Movies Return to Downtown Youngstown

After having to cancel free movie events during the summer due to the pandemic, the Youngstown Summer Movie Series is back with a new Fall...


What’s Happening Labor Day Weekend?

Wondering what's going on this Labor Day weekend? We have the scoop on almost everything that's happening from live music to food trucks in this...


Flight Crew

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Barrel33 Brings Great Beverages to Howland

The Flight Crew lands in Howland to sit down with the owner of Barrel33, Brian Fry. Barrel33 offers food, a wide variety of wine and...


Flight Crew Q&A: Missing Mountain’s Keith McFarlane

Quality time with Missing Mountain's Keith McFarlane. The brewery offers some of Northeast Ohio's best beers and a scenic patio.


Pivotal Year for Modern Methods Brewing

The Modern Methods’ brewing team’s love of tradition is pronounced in its beer.


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Phone: 330-744-5023|Fax: 330-744-5838